Girl Scouts and Chefs Unite During 2015 OC Restaurant Week 

unnamed Girl Scouts of Orange County is partnering with OC Restaurant Week from March 1st – 7th to celebrate the world’s largest girl-led business, Girl Scout Cookies sales, during Orange County’s favorite culinary event!

During OC Restaurant Week – which happens to be the last week that Girl Scout Cookies will be available on sale in Orange County until 2016 – select restaurants will offer delicious desserts inspired by and featuring Girl Scout Cookies!

Some of the OC Restaurant Week participating restaurants are even hosting local Girl Scouts for a Preview Tasting, where girls will get the chance to taste the sweet treats and meet with the restaurant’s chef – all important as many of them strive to earn culinary and business badges.

Featured desserts include:

Farrell’s Ice Cream Parlour Restaurants – Lemonades Cookie Cream Soda
Maro Wood Grill  – Girl Scout Cookie Crunch Sundae with Gluten-Free Trios Crumble
Pascal  – Thin Mints Mousse Cake
Paul Martin’s American Grill – Homemade Ice Cream with Assorted Girl Scout Cookies
Provenance  – “Girl Scouts Rock” – Chocolate and Peanut Butter Mousse Torte with Gluten-Free Trios Cookie Crust
Slapfish  – Caramel deLites Chipwich with Thin Mints-studded Ice Cream
Slater’s 50/50 – Peanut Butter Patties Push Pops and Caramel deLites Push Pops
Sundried Tomato American Bistros and Catering – Lemonades Cookie Sandwich

In 2015, new Gluten-Free Trios were added to the traditional cookie lineup.

These Girl Scout Cookies feature chocolate chips nestled in a gluten-free peanut butter oatmeal cookie. Meet all the cookies here.

Watch this video featuring Girl Scouts of Orange County as they prepare a decadent dessert.


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